The Aperitif $ When aged 20s to 30 – Wine and Dine now and live life to the full!
The Entrée $$ Aged 31 to 40 – A little less of the Booze and an occasional Cruise…save for a future
Main Course $$$ “Work Free” (at age 45) wining and dining with clients that fuel a Passion…lots of cash in the bank, and fund purchases too!